dry Quality class: German quality wine Origin: Ahr Grape varieties: Frühburgunder Vinification method: Approx. 2/3 in stainless steel tanks and 1/3 in barrique barrels Content: 0,75 …...
dry
Characterization : Soft, fruity early burgundy with hints of red berries and cassis. The wine, which has been partially aged in barrique barrels, has nicely integrated vanilla notes and a delicate tobacco flavor in the background. The Frühburgunder is an ahr specialty that can rarely be found in other growing areas. The fruit stands in the foreground of this Burgundy and is pleasantly accompanied by the wood in the background.
Recommendation : It goes well with juicy roasts, light meats like rabbits and chicken and cheese.
Serving temperature: 16 - 18 ° C
